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Full Food Nutrients | Peppers, hot chili, green, raw - 100 Grams |
Other Sizes: View Printable Page | Nutrient | Amount Per 100 Grams |
| Food Group | Vegetables and Vegetable Products |
| Calories (kcal) | 40 |
| Protein | 2.00 Grams |
| Carbs | 9.46 Grams |
| Fat | 0.20 Grams |
| Cholesterol | 0 Mg |
| Fiber | 1.50 Grams |
| Water | 87.74 Grams |
| Minerals |
| Calcium | 18 Mg |
| Iron | 1.20 Mg |
| Magnesium | 25 Mg |
| Phosphorus | 46 Mg |
| Potassium | 340 Mg |
| Sodium | 7 Mg |
| Zinc | 0.30 Mg |
| Copper | 0.174 Mg |
| Manganese | 0.237 Mg |
| Selenium | 0.50 Mcg |
| Vitamins |
| Vitamin C | 242.5 Mg |
| Thiamin | 0.090 Mg |
| Riboflavin | 0.090 Mg |
| Niacin | 0.950 Mg |
| Pantothenic acid | 0.061 Mg |
| Vitamin B-6 | 0.278 Mg |
| Folate, total | 23 Mcg |
| Vitamin B-12 | 0.00 Mcg |
| Vitamin A | 770 IU |
| Vitamin E | 0.690 Mg_ATE |
| Lipids |
| Saturated Fatty Acids | 0.021 Grams |
| Monounsaturated Fatty Acids | 0.011 Grams |
| Polyunsaturated Fatty Acids | 0.109 Grams |
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