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NOW Cod Liver Oil

7 Fl. Oz. $15.99 $11.09
Lemon		In Stock

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What's in NOW Cod Liver Oil?

7 Fl. Oz.
Supplement Facts
Serving Size1Teaspoon(5mL)
Servings Per Container40

Amount Per Serving	% Daily Value

Calories	40
Calories From Fat	40
Total Fat	4g	6%*
Saturated Fat	0.5g	3%*
Trans Fat	0g	†
Polyunsaturated Fat	1.5g	†
Monounsaturated Fat	2g	†
Cholesterol	15mg	5%

* Percent Daily Values are based on a 2,000 calorie diet
† Daily Value not established

Each Serving May Typically Provide The Following Naturally Occuring Nutrients.

Omega-3 Fatty Acids	1000 - 1300mg
Eicosapantaenoic Acid (EPA)**	320 - 510mg
Docosahexaenoic Acid (DHA)**	460 - 6400mg
Other Omega-3 Fatty Acids	100 - 300mg
Vitamin A (Naturally Occurring)	1750 - 3200IU
Vitamin D (Naturally Occurring)	180 - 450IU

Ingredients
Genuine Norwegian Cod Liver Oil (Gadus Morhua), Natural Lemon Flavor, Natural Antioxidant Blend (Proprietary Blend Of Rosemary Extract, Ascorbic Acid, And Mixed Tocopherols)., Contains Fish (Cod) And Soy Derivatives.

Directions For NOW Cod Liver Oil: As a dietary supplement, take 1 teaspoonful one or more times daily with meals.

Refrigerate After Opening to maintain freshness.

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Learn more about Fish Oil.

Check out other Heart And Circulatory Health Products.

NOW Presents:

Cod Liver Oil

Molecularly Distilled!

Cardiovascular Support With A Pleasant Lemon Taste!

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NOW Cod Liver Oil Product Guide

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This natural fish oil is molecularly distilled and manufactured in Norway under strict quality control standards. It is tested to be free of potentially harmful levels of contaminants (i.e., mercury, heavy metals, PCB's, dioxins, and other contaminants). Those who experience nausea from other fish oil products should find this lemon flavored oil easier to tolerate.

Cod Liver Oil Highlights:

Lemon Flavored
Made in Norway
Molecularly Distilled
Cardiovascular Support*
Cold Processed in a Pharmaceutical Facility

Consumption of Omega-3 fatty acids may reduce the risk of coronary heart disease. FDA evaluated the data and determined that, although there is scientific evidence supporting the claim, the evidence is not conclusive.

NOW Cod Liver Oil Purchase Information

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